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绿原酸参考文献

2021-02-26 12:10:17
  1. 绿原酸 CAS: 327-97-9. 2016-08-05(中文(简体)‎).
  2. Boerjan, Wout; Ralph, John; Baucher, Marie. Lignin biosynthesis. Annu. Rev. Plant Biol. 2003,54: 519–46.PMID14503002.doi:10.1146/annurev.arplant.54.031902.134938.
  3. Johnston, K. L.; Clifford, M. N.; Morgan, L. M.Coffee acutely modifies gastrointestinal hormone secretion and glucose tolerance in humans: glycemic effects of chlorogenic acid and caffeine.Am. J. Clin. Nutrit.英语The American Journal of Clinical Nutrition. 2003-10,78(4): 728–733.PMID14522730(英语).
  4. Clifford, M. N.; Johnston, K. L.; Knigh, S.; Kuhnert, N. Hierarchical Scheme for LC-MS Identification of Chlorogenic Acids. Journal of Agricultural and Food Chemistry. 2003,51(10): 2900–2911.PMID12720369.doi:10.1021/jf026187q.
  5. Clifford, M. N. Chlorogenic acids and other cinnamates – nature, occurrence and dietary burden. J. Sci. Food Agr. 1999,79(3): 362–372.doi:10.1002/(SICI)1097-0010(19990301)79:3<362::AID-JSFA256>3.0.CO;2-D.
  6. Isochlorogenic Acid. Isolation from Coffee and Structure Studies. H. M. Barnes, J. R. Feldman and W. V. White, J. Am. Chem. Soc., 1950, volume 72, issue 9, pages 4178–4182,doi:10.1021/ja01165a095
  7. Corse, J.; Lundin, R. E.; Waiss, A. C. Identification of several components of isochlorogenic acid. Phytochem. May 1965,4(3): 527–529.doi:10.1016/S0031-9422(00)86209-3.
  8. Kweon, Mee-Hyang; Hwang, Han-Joon; Sung, Ha-Chin. Identification and Antioxidant Activity of Novel Chlorogenic Acid Derivatives from Bamboo(Phyllostachys edulis). Journal of Agricultural and Food Chemistry. 2001,49(20): 4646–46552.doi:10.1021/jf010514x.
  9. Clifford, M. N. 14. The analysis and characterization of chlorogenic acids and other cinnamates.(编)C. Santos-Buelga & G. Williamson(Eds.). Methods in Polyphenol Analysis. Cambridge: Royal Society of Chemistry. 2003: 314–337.ISBN0-85404-580-5.
  10. Cheng, G. W.; Crisosto, C. H.Browning Potential, Phenolic Composition, and Polyphenoloxidase Activity of Buffer Extracts of Peach and Nectarine Skin Tissue(PDF). J. Amer. Soc. Hort. Sci. September 1995,120(5): 835–838[2016-08-07]. (原始内容(PDF)存档于2014-05-14).
  11. Jalal, Mahbubul A.F.; Read, David J.; Haslam, E. Phenolic composition and its seasonal variation in Calluna vulgaris. Phytochem. 1982,21(6): 1397–1401.doi:10.1016/0031-9422(82)80150-7.
  12. Ding, Yue; Cai, Zeyu.Antiviral activity of chlorogenic acid against influenza A(H1N1/H3N2)virus and its inhibition of neuraminidase. Scientific Reports. 2017,7: 45723.PMC5385491.PMID28393840.doi:10.1038/srep45723.

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